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CHEMISTRY AND CHEMICAL ENGINEERING

The scientific and technical journal Kimyo va kimyo texnologiyasi (uzb) (Khimiya i khimicheskaya tekhnologiya (rus), Chemistry and Chemical Engineering (eng)) was registered with the Uzbek Press and Information Agency on August 28, 2003, No. 300, and re-registered on December 13, 2006, No. 0032.

Subscription Index 1115

E-mail: journal_tcti@mail.ru

Web: http://journal.tcti.uz

Mailing address: 100011, Tashkent, st. Navoi 32.

Founder - Tashkent Institute of Chemical Technology.

The journal is included in the list of HAC of Uzbekistan.

The journal is published 4 times a year since 2003.

Since 2014, journal metadata has been posted on the platform of the Scientific Electronic Library eLIBRARY.RU for indexing the journal in the RSCI (Russian Science Citation Index).

Current Issue: Volume 2024, Number 4 (2025)

Articles

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THE EFFECT OF B2O3 ON THE STRUCTURE AND PROPERTIES OF THE GLASSES OF THE Na2O–CaO–MgO–SiO2–P2O5 SYSTEM
Mihail V. DYADENKO, Ivan A. LEVITSKIY, Irina I. KURILO, and Alexander S. GLINSKII

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INFLUENCE OF THERMAL CYCLING ON THE RESISTANCE OF BISMUTH CUPRATES SYNTHESIZED USING SOLAR ENERGY
Dilbara Dj. GULAMOVA, Sirojiddin Z. MIRZAEV, Sirojiddin Kh. BOBOKULOV, Elyor B. ESHONKULOV, and Grigor I. MAMNIASHVILI

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STRUCTURAL FEATURES AND MORPHOLOGY OF BIODEGRADABLE COMPOSITES BASED ON POLYLACTIDE AND CORN STARCH
Eygeniy N. PODDENEZHNY, Andrei A. BOIKO, Ekaterina E. TRUSOVA, and Viktor M. SHAPOVALOV

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SYNTHESIS AND STUDY OF COMPLEX COMPOUNDS WITH 1,3,4-OXADIAZOLE DERIVATIVES BASED ON AMMONIUM VANADATE
Mehribon A. PIRIMOVA, Shaxnoza A. KADIROVA, and Abduhakim A. ZIYAYEV

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EFFECT OF DESORPTION ON PHOTOCATALYTIC DECOMPOSITION OF METHYLENE BLUE USING MATERIALS FROM SOLID WASTES OF PRODUCTION OF MOLYBDENUM OXIDES (VI) AND TITANIUM DIOXIDE
Dilshoda R. TURSUNOVA, Shahlo Sh. DAMINOVA, Rafael A. NUSRETOV, Ayipbergen SHIKNAZAROV, and Zuhra Ch. KADIROVA

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RESEARCH OF HORSE OIL BASED SHAMPOO FOR FINE HAIR INVOLVING LOCAL OILS AND ENZYMS TRANSESTERIFICATION
Sherzod Y. RAKHMANOV, Madina O. KHAYDAROVA, Bonu G. АRISLONBOYEVA, Nilufar A. KHAYDAROVA, and Dilshod P. RAKHIMOV

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PROSPECTS FOR ENRICHING A BALANCED DIET OF FISH USING PROTEINS AND ENZYMES FROM THE FUNGUS ASPERGILLUS ORYZAE
Khusan N. NIYOZOV, Kuchkor O. DODAEV, Zakhro R. AKHMEDOVA, and Munavvar A. YAKHYAYEVA