•  
  •  
 
CHEMISTRY AND CHEMICAL ENGINEERING

The scientific and technical journal Kimyo va kimyo texnologiyasi (uzb) (Khimiya i khimicheskaya tekhnologiya (rus), Chemistry and Chemical Engineering (eng)) was registered with the Uzbek Press and Information Agency on August 28, 2003, No. 300, and re-registered on December 13, 2006, No. 0032.

Subscription Index 1115

E-mail: journal_tcti@mail.ru

Web: http://journal.tcti.uz

Mailing address: 100011, Tashkent, st. Navoi 32.

Founder - Tashkent Institute of Chemical Technology.

The journal is included in the list of HAC of Uzbekistan.

The journal is published 4 times a year since 2003.

Since 2014, journal metadata has been posted on the platform of the Scientific Electronic Library eLIBRARY.RU for indexing the journal in the RSCI (Russian Science Citation Index).

Current Issue: Volume 2026, Number 1 (2026)

Articles

PDF

STRUCTURE AND MORPHOLOGY OF ULTRADISPERSED ERBIUM YTTERBIUM OXIDE POWDERS OBTAINED BY DEPOSITION METHOD
Eygeniy N. PODDENEZHNY, Andrei A. BOIKO, Natalya E. Drobyshevskaya, Vladimir S. Urbanovich, and Ekaterina E. TRUSOVA

PDF

TWO-STAGE HEAT TREATMENT FOR PRODUCING HIGHLY CRYSTALLINE h-BN NANOPARTICLES FROM BORIC ACID AND UREA
Sherzod E. ABDURAKHMONOV, Mastura Kh. ARIPOVA, Umar A. YAKHYAEV, Shoxrux B. NAIMOV, and Odiljon E. ABDURAKHMONOV

PDF

SORPTION OF LANTHANUM(III) IONS ON IMPREGNATED SOLID EXTRACTANTS
Jaloliddin Q. ABDURASHIDOV, Tadjigul R. ODAMOVA, Maksim A. KAMAROU, Zuhra Ch. KADIROVA, and Shahlo Sh. DAMINOVA

PDF

STUDY OF MICROSTRUCTURAL DEFECTS OF DRILL BIT TEETH USING MICROSCOPIC METHODS
Odiljon E. ABDURAKHMONOV, Mastura Kh. ARIPOVA, Orifjon O. KHOMIDOV, Bakhtiyar T. ZAKHIDOV, and Amir I. ABIDOV

PDF

EXTRACTION OF METALLIC SILVER IN POWDER FORM FROM ELECTRONIC WASTES
Mastura Kh. ARIPOVA, Umar A. YAKHYAEV, Ripsime V. MKRTCHYAN, and Shoxrux B. NAIMOV

PDF

DEVELOPMENT OF A CATALYTIC SYSTEM BASED ON N,N’,N”-TRIS-(β-OXYETHYL)HEXAHYDRO-S-TRIAZINE FOR POLYISOCYANURATURETHANE FOAM
Murod K. KARIMOV, Nozima M. ALIMUKHAMEDOVA, Lochinbek M. KHURRAMOV, Ravshan I. ADILOV, and Murafar G. ALIMUKHAMEDOV

PDF

PREPARATION OF SEMI-HARD CACCIOTA CHEESE FROM LOCAL MILK AND ANALYSIS OF ITS PHYSICOCHEMICAL AND MICROBIOLOGICAL PROPERTIES
Shahnoza U. YULDASHEVA, Dilshod P. RAKHIMOV, Dilrabo Q. MAKSUMOVA, Shahlo I. AKHMEDOVA, and Asaloy U. NARIMONOVA

PDF

FORTIFICATION OF FLOUR CULTIVATED IN THE TERRITORY OF THE REPUBLIC OF UZBEKISTAN WITH OWN IRON AND ZINC
Nodira B. KURBANOVA, Gulnoza Z. DJAKHANGIROVA, Bakhtiyar I. KURBANOV, and Dase D. KLAVA